Our Fjellkro is open daily in the summer-season from 11.00 a.m. to 7.00 p.m.
Our Fjellkro offer more than 20 different hot dishes, and a large varity of homebaked cakes.
The hot dishes are traditional Norwegian dishes, especially the homemade rømmegrøt ,
grilled Trout from The Lake Bygdin. rømme-gravy and the reindeer-fillet.
We also serve hamburgers, chips and homemade pizza.
Here are a few dishes from the menu:
Salmon spear w. herbsauce and vegetables.
Salad and vegetables with smoked salmon / bread and butter.
Homemade tomato-soup with bread.
Fillet of reindeer with gravy and cowberry.
Homemade hunter-schnitzel with creamsauce and vegetables.
Home-made rømmegrøt ( a Norwegian speciality).
Season year 2012
Winter - 17. marts - 9. April
Summer - 29. Juni - 4. September
Winterprices Pr. person Room w. launch from 500,- NOK.
Room w. 1/1 pension from 650,- NOK.
Summerprices Pr. person
Room w. breakfast from 460,- NOK.